Wed, 18 Jun 2003 19:50:42 -0700
Hello,
My name is Marty Stouffer. I eat guys named George.
Aside from filming and narrating nature documentaries, I also like:
Now, how about a little about you? I know I've talked a moose's hind leg off, I think it's your turn. (ahem.) bitch.
Sincerely, THE BIG M. DAWG
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Most of them are pretty gamey and a little on the chicken-ey side....but hell, food is food.
Most of them can't run very fast so it's not the thrill of the hunt that keeps me coming back. No, the secret to my near lukewarm passion for George meat is, you guessed it, the convenience. They are found on nearly every continent, and all you need is a bright shiny object to distract them and a club. It's like shootin' fish in a really really small barrel that's crammed really really full of really really big fish. I especially like eating the young ones, older members of the George species tend to make for a tired and stringy plate of meat. You know?
-selling films to the saps at pbs
-shitting in the woods (screw Charmin, leaves are what make a man, a man)
-watching wild turkeys fornicating on cold winter evenings
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6.19.2003
nature girl
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